Discover the exotic allure of the tropics with our Bali Blue blend, crafted from beans grown in the fertile volcanic soils of Bali. Each cup captures the essence of the island, offering a smooth, full-bodied coffee experience with hints of chocolate, vanilla, and a subtle touch of spice.
Perfect for those who seek adventure in every cup, our Bali Blue blend is rich in flavor and bold in character. Whether you're savoring it slowly or fueling your busy day, this blend delivers a taste of paradise that will transport you to the island's serene shores.
 
Roast: Med-dark
Tasting Profile: Dark chocolate, molasses, brown sugar
Grower: Smallholder farmers from Kintamani
Variety: Bourbon, Typica, Catimor
Region: Kintamani, Bali, Indonesia
Altitude: 1200-1600 M
Soil Type: Volcanic Loam
Process: Hand picked, wet-hulled and dried on raised beds.